Bold and round on the pallet with soft tannins.  This Cabernet offers flavors of stewed cherry chocolate and blueberry undertones along with nuances of dried herbs and ground arabica beans.

This Chardonnay shows much more lemon acidity as opposed to tropical fruit. The lemon component along with the barrel fermentation technique provides a beautiful lemon custard note.  The overall flavor profile of this Chardonnay is acid driven with a clean minerality and layered complexity.

Aromas of apple blossom, cream soda, and strawberry Twizzlers. The palate showcases textures and flavors of orange peel and marzipan with a medium body and silty tannin.

Big jammy flavors of blueberry and plum jam along with nuances of red currant and baking spices. The overall structure of this wine is soft and round with supple tannins. The wine shows an intense fruit forward character and lower acid. The inclusion of Chambourcin in this blend lends itself to being a very approachable wine that doesn’t necessarily need food as a compliment.