Aromatics of red currant, cherries, baking spices and eucalyptus. Flavors of stewed cherries, raspberry and rosemary. A low-oak Cabernet Sauvignon that showcases beautiful fruit and acidity along with round, mouth-coating tannins.
This wine is available to wine club members only.
A blend of 54% Cabernet Sauvignon, 34% Chambourcin & 12% Malbec. Showing fruit-forward flavors of blueberry, blackberry and strawberry jam along with notes of red currant and clove.
Aromas of clove, baking spices and strawberry/blackberry jam. Bright and pretty with notes of fruit, pipe tobacco, herbs and a touch of barnyard funk (the good kind). Earthy and raw, yet fruit forward.
Nose of pepper, smoked meat and black olive. Flavors of raspberry, blackberry and red currant. Jammy on the pallet with firm acidity.
This is a super fresh, fun, fruity red wine meant to be consumed young. Naturally sparkling with aromatics that show a pronounced rhubarb and strawberry bouquet.
A session wine sustainably farmed in NJ. Harvested by hand from William Heritage Winery and Beneduce Vineyards.
A bright and refreshing rosé offering ripe strawberry notes and a citrusy finish. With just a hint of sweetness, this rosé drinks deliciously smooth with flavors of mixed red fruit followed by a citrus melody of tangerine and lemon zest.
2014 Governor's Cup Award Winner